For more than 50 years the Heritage-listed winery of Wynns and its famous Gables have been a feature of Wynns Coonawarra Estate labels. During that time the Gables have become a distinctive mark of exceptional Coonawarra quality. Crafted from small, select parcels of the region’s excellent Chardonnay grapes, ‘The Gables’ is designed to partner a diverse range of foods and is a versatile addition to any wine list.
| Varietal | Chardonnay |
|---|---|
| Vintage | 2026 |
| Country | Australia |
| Region | Coonawarra |
| Volume | 750 mL |
| Closure | Screw Cap |
| Alc/Vol | 12.9% |
| Peak Drinking | Now - 2030 |
| Winemaker | Sarah Pidgeon |

Coonawarra, on South Australia’s Limestone Coast, is a flat, isolated region almost mid-point between Adelaide and Melbourne. The area enjoys a cool maritime climate - similar to that of Bordeaux - and is renowned for its unique terra rossa soil. Rich, rust coloured soils… crimson sunburnt faces… magenta sunsets: this is red wine country! While Coonawarra is famous for its rich, minty Cabernet, the area also produces Shiraz and Merlot and surprisingly good Chardonnay and Riesling.